Team Member
Deliver incredible customer service in every guest interaction and ensure guest return.
Shift Manager
The Open/Close Shift Manager position is the first management level role in the restaurant. Responsible for the opening/closing duties and assisting in the execution of daily operations.
Elite Training Specialist
You will be a role model to other crew members serving as a mentor, coach and trainer. You will be instrumental in creating a positive, effective, and responsive team.
Assistant Manager
Preparation for a General Manager role. You will drive staffing, training and scheduling, all of which will help build and retain a “Guest Obsessed” team.
General Manager
You will be leading a restaurant of 30+ teammates, helping them to grow in their individual career path. You are also responsible for achieving sales and service results.
District Manager
You will be responsible for the daily operations, sales, and profitability of 6-10 restaurants. You will lead, motivate, develop, train and hold accountable a team of managers.
